No Space for a Garden? Try Growing Microgreens
With all the flavour of our favourite vegetables but grown in half the space, microgreens...
But Make It Vegan: Curry "Chicken" Sandwich
This recipe uses soy curls as a chicken substitute. They hold flavour really well, and...
Top Green Beauty Products for Summer 2021
We’ve gathered some of our favourite products for the season that are packed with natural...
Top Green Fashion for Summer 2021
Summer is the perfect time to update your wardrobe with the latest from brands that...
Eco-friendly Ways to Refresh Your Home
A new season is upon us, which means it’s the perfect time to switch things...
10 Eco-friendly Beach Essentials
From zero-waste sunscreen to sustainable swimwear, we’ve rounded up some of our favourite eco-friendly necessities...
Chickpea Salad Sandwich With Crispy Lettuce
Loaded with creamy chickpea filling, including sweet apple, crunchy celery and tangy capers, you’ll eat...
Is Your Favourite Wine Really Vegan?
Pamela Sanderson, the tasting manager at Blue Grouse Estate Winery on Vancouver Island, describes how...
How to Plan a Sustainable Wedding
From reusable decor to recycled stationery and minimizing food waste, we have gathered some of...
7 Low-waste Hair Products
Keep your hair and the planet healthy with these eco-friendly shampoos and conditioners
5 Ways to Host a More Environmentally-friendly BBQ
Here’s how to enjoy the grilling season without contributing negatively to climate change. And we...
Building a Raised Garden? Try a Hügelkultur Bed
This garden bed method helps repurpose materials, saves time, and is more effective long-term
But Make It Vegan: Lentil Bolognese
Sauces like Bolognese are a great way to sneak in healthy foods like nutritional yeast...
Is Fleece or Wool Better for the Planet?
Colourful fleece vests may seem like the unofficial uniform of environmentalists, but which is ultimately...
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